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| Catering industry officers unveil $77 meals and 30% dining discounts for Oct 1 |
More than 3,800 eateries across Hong Kong will offer perks and discounts of up to 30% on dine-in bills on October 1 to celebrate National Day.
That’s according to catering sector lawmaker Jonathan
Leung who made the announcement on Thursday.
Fifteen restaurants under the Tai Hing chain including
Men Wah Bing Teng and TeaWood, will offer a 30% discount for dine-in customers
for the day.
Some restaurants are even offering meals at
promotional prices of HK$77 or HK$10.1 for the entire bill, to symbolize the 77th
anniversary of China’s founding on October 1.
For the first time, even street market eateries, food courts,
convenience stores and five-star hotel restaurants are taking part in the
dining treats being offered for the day.
As before, there will be a Fireworks Display over
Victoria Harbour on Oct. 1 which will start at 8pm and last for 23 minutes.
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| Tram and Star Ferry rides will again be free to general public |
In addition, Greater Bay Airlines will offer 77%
discounts on original fares for all non-charter routes during the promotion
period.
All commercial cinemas will also offer half-fare
discounts on movie tickets, while all sports and leisure facilities, including
museums, run by the Leisure and Cultural Services Department will be opened
free to the public.
Part of the promotional offers will start from next
week through early October.
Also in store are special treats that align with the
government’s effort to boost the so-called “silver economy” by handing out more
concessions to resident seniors. These include discounts on texture-modified food
which an elderly person can enjoy, along with companions.
Maxim’s Group is also offering a 30% discount on “Gentlemeal,”its
soft meal brand, for elderly customers who dine in selected outlets using a Senior
Citizen Card or a JoyYou Card. The concession is already on offer and will run
until December 31.
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| Elderly residents will get extra treats on National Day |
Leung said the National Day promotions in recent years
have been a financial success, but the catering industry is not looking at
generating additional profits with the expanded offers.
"We just want to promote
Hong Kong. We want to make it a mega event, it's like every year people
remember this day, they should come to Hong Kong to enjoy such a
promotion," he told reporters.
He expects this year’s treats which coincide with Hong
Kong’s recent wins in the Asian Games, will encourage both residents and
tourists to go out and celebrate.




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